Warning: This entry is rated PG-13. No animals were harmed in the making of this post. And all other standard disclaimers apply.

St. Louis secrets. I have no idea how many of you live in St. Louis or travel to St. Louis or have ever been here. I'm a St. Louis transplant, being a native of Kansas City. Toasted ravioli was odd. I learned to like it pretty quickly (for the unitiated, it's ravioli that's been battered and then deep-fried. In these health-conscious days, sometimes you can get it baked instead.)

I made a big mistake at work yesterday. I let someone be unreasonable and ruin my day. No, I don't want to talk about it. I'd rather go back to a happier time... like Monday.